Easy Sugar Cookie Recipe – Oma's Zuckerkekse (2024)

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Easy Sugar Cookie Recipe – Oma's Zuckerkekse (1)

by: Gerhild Fulson / Cookbook Author, Blogger, German Oma!

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Want an easy sugar cookie recipe? One that can be used for Christmas cookies? Learn how to make Oma’s Zuckerkekse that are perfect any time of the year. Lecker!

The recipe is super easy. Super fun to have your kids join in, both in the cutting out and the decorating.

Easy Sugar Cookie Recipe – Oma's Zuckerkekse (4)

It's aneasy recipeI loved using when our boys were young.They enjoyed using the cookie cutters, and anything else that would work, to create something special.

When I say anything, I mean anything. They would go and rummage through their toy box to find items they could use as cutout tools. Hmmmm ... I wish I had taken photos of some of what they thought would work!

That's exactly what myFacebook Fan, Melissa McInnes, did.

Her Christmas cookies,shown below, were made using this recipe. Delicious and easy!

Easy Sugar Cookie Recipe – Oma's Zuckerkekse (5)

Then would come the decorating.

Icing and sprinkles and chocolate chips and raisins and nuts andM & M's and lots of LOVE ... that's what makes these German cookies so special.

Decorating Ideas:

  • Melt some chocolate chips and drizzle over cookies. Or, dip half of cookie into melted chocolate.
  • Simple dust with powdered (icing) sugar
  • Make an icing by mixing together1½ cups powdered sugar with 1 - 2 tablespoons milk. Add food coloring and stir till well mixed. Brush on cookies.
  • Put either melted chocolate or icing into a small baggie. Snip off the corner and pipe decoration on cookies.
  • Sandwich two cookies together with marmalade.

I particularly like them with the almond flavoring. It’s like having a little taste of marzipan! And when dipped in dark chocolate and topped with nuts … wunderbar! It’s the perfect combo for adult taste buds, especially when enjoyed with a cup of coffee.

That's what I did in the photo at the top. Dark chocolate and 'marzipan' ... Lecker!

Ready to make these sugar cookies?

Is the recipe below locked?Here'swhy.

Easy Sugar Cookie Recipe – Oma's Zuckerkekse (8)

Easy Sugar Cookie Recipe – Oma's Zuckerkekse

Want an easy sugar cookie recipe? One that can be used for Christmas cookies? Learn how to make Oma’s Zuckerkekse that are perfect any time of the year. Lecker!

Prep Time

30 minutes + chill time

Bake Time

8 min. each cookie sheet

Total Time

38 minutes + chill time

Servings:

Makes 3 - 4 dozen, depending on size

Ingredients:

  • 2 cups (260 g) all-purpose flour
  • 1½ tsp (6 g) baking powder
  • ¼ tsp (1.5 g) salt
  • ⅓ cup (64 g) shortening (see hints below)
  • 6 tbsp (84 g) unsalted butter, room temperature
  • ¾ cup (150 g) granulated sugar
  • 1 large egg
  • 1 tbsp (15 ml) milk
  • 1 tsp (5 ml) almond extract

Instructions:

  1. Preheat oven to 375°F (190°C). Line 2 cookie sheets with parchment paper and set aside.
  2. Stir flour, baking powder, and salt together in a bowl.
  3. In a large mixing bowl, beat shortening and butter. Add sugar and beat till fluffy.
  4. Add egg, milk, and almond extract and beat well. Add flour mixture and beat till well mixed. Cover and chill for about 3 hours.
  5. Divide dough in half. On a lightly floured counter, roll out one half to about ⅛ to ¼-inch thick. Cut with cookie cutters. Repeat with remaining dough. Excess dough can be rerolled. Place at least 1-inch apart on cookie sheets.
  6. Bake for 7 to 8 minutes or until the edges are slightly golden. Remove and cool on a wire rack.
  7. Let the cookie sheets cool before reusing for the next batch of cookies.
  8. Decorate as desired.

Notes/Hints:

  • Don't want to use shortening? You can substitute butter for shortening, but the cookies will be crispier, flatter, and, well, butterier in flavor, not necessarily a bad thing ;) You may want to omit the milk or only use a teaspoon or two when you are making the dough, since the butter has more water content than shortening.
  • Melt some chocolate chips and drizzle over cookies. Or, dip half of cookie into melted chocolate.
  • Simply dust with powdered sugar.
  • Make an icing by mixing together 1½ cups powdered sugar with 1 to 2 tablespoons milk. Add food coloring and stir till well mixed. Brush on cookies.
  • Put either melted chocolate or icing into a small baggie. Snip off the corner and pipe designs on cookies.
  • Sandwich two cookies together with jam or jelly.

* * * * *

Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com

11.17.2021 revision update

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Leave a comment about this recipe or ask a question?

Pop right over to my private Facebook group, the Kaffeeklatschers. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods.

Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit.

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Easy Sugar Cookie Recipe – Oma's Zuckerkekse (19)

Easy Sugar Cookie Recipe ~ Oma's Zuckerkekse



By Oma Gerhild Fulson


Easy Sugar Cookie Recipe – Oma's Zuckerkekse (20)


Want an easy sugar cookie recipe? One that can be used for Christmas cookies? Learn how to make Oma’s Zuckerkekse that are perfect any time of the year. Lecker!


Ingredients: shortening,butter,all-purpose flour,sugar,baking powder,butter,egg,milk,almond extract,

For the full recipe, scroll up ...

Make every day a day of TRIUMPH!

". . . but even greater is God's wonderful grace and His gift of righteousness, for all who receive it will live in triumph over sin and death through this one man, Jesus Christ."

Romans 5:17 (NLT)

Top of Easy Sugar Cookie Recipe

Easy Sugar Cookie Recipe – Oma's Zuckerkekse (2024)

FAQs

What is the trick to sugar cookies? ›

From the dough to the baking to the icing, our guide will leave you with the perfect sugar cookie this holiday season.
  1. Opt for Room Temperature Eggs. ...
  2. Splurge on "Pure" Vanilla Extract. ...
  3. Whisk the Flour. ...
  4. Chill the Dough. ...
  5. Refrain from Overmixing. ...
  6. Go Easy on the Flour. ...
  7. Bake on Parchment Paper.
Dec 16, 2014

What is the secret to a good cookie? ›

The key is to always use top-quality ingredients as they'll result in a better cookie; it really is that simple.
  • Always use butter.
  • Choose the right sugar.
  • Choose the right flour.
  • Check your flour is in date.
  • Choose the right kind of chocolate.
  • Cream the butter and sugar.
  • Beat in the eggs.
  • Fold in the flour.

How to improve Pillsbury sugar cookie dough? ›

Mix in tasty ingredients

Take plain sugar cookies up a notch with exciting mix-ins like chocolate chips, rainbow sprinkles, toasted chopped nuts, chopped dried fruit or M&M's. Add these after blending your butter and egg into the sugar cookie mix. This is our favorite hack for holiday Pillsbury cookie dough.

What happens if you add too much sugar to sugar cookies? ›

Sugar sweetens the cookies and makes them an enticing golden brown. Adding too little sugar can affect the taste and texture of cookies. Adding too much can cause them to be brittle. Take your time creaming the sugar and butter together at the beginning.

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